This is a tasty recipe to serve at Thanksgiving or Christmas dinner. It's also an optimal addition if you have someone either on a low carb diet or who is Diabetic in attendance. The combination of flavors...
Author: Laurie Gordon @LPGordon
Mom would make this to take to dinner parties, and specifically to Nick and Shirley's house because they had lots of kids and they all enjoyed this wonderful treat. I even included this in a recipe book...
Author: Megan Stewart
A custardy, fruity wonderful salad. No wonder it was called heavenly!
Author: Megan Stewart
A Friendly reminder from My sister that apples are Plentiful right now, and I needed something to take to a Potluck, This did the trick. Amazing how one forgets about "simple old pleasures" like this....
Author: FREDA GABLE
A refreshing salad for a light lunch/dinner on a hot summer day. Simply delicious.
Author: Carol Perricone @coolbaker1
This Moroccan fruit salad can be changed up depending on what fruits are in season. Consider using watermelon, cantaloupe, pineapple, to name a few. Maybe not so traditional, but it will taste just as...
Author: Lori Loucas
This is a recipe that I also got from my sister. I have tried this Thanksgiving of this year and it was delicious. So it is family tested and approved. Enjoy!!!!!!!!
Author: Zelda Hopkins
This colorful yet simple salad is super. Speed up the preparation by using bagged lettuce greens.
Author: J. White Harris @JWhiteH
This is an easy way to fix, and old fashioned favorite! My neighbor Arlene's Mother Roberta'a recipe.. she was a GREAT cook... Enjoy!
Author: TAMMY WADE @Tammywade
Want the easiest yummy fruit salad? Make this recipe. Super refreshing, it will be delicious for a summer cookout. The pudding mixed with the fruit juices creates a creamy sauce. Yum!
Author: Betsy Chesser
This is a recipe that came from a friend that got it from her great grandmother. Because of that we have had to tweak the ingredients. It is something that my kids call for every Thanksgiving and Christmas...
Author: Debi McMurray
This is the fruit salad that the Mormon Pioneers developed when they came down to Southern Utah, from Salt Lake City. This area was hot & dry and had nothing but sage brush. As the pioneers discovered...
Author: Amy Alusa
This is one of my family's favorite summer salads. I Normally just serve it in a bowl, however for a kid's party, I used the watermelon rinds. Just cut the watermelon in half. Scoop out the watermelon...
Author: Beverley Williams
I think cranberries all year long, not just during the holidays. This is a cool salad sure to be a hit during the hot Summer months.
Author: Sharon Whitley
What a lovely recipe... The crunchy pecans and sweet coconut remind me of the salads I enjoyed in my childhood. This is a sweet treat for all the senses.
Author: Judith Watson
My husband's Aunt Debby makes this for all our holiday gatherings. We all love it.
Author: Beverley Williams
My husband cannot let this cool summer/winter salad alone! It is so refreshing & great for a gathering of loved ones. Enjoy the creamy dressing, too! I have made this for 20+ years.
Author: Janie Yeasted
This chilled salad recipe has a sweet-tart flavor and comforting creaminess that appeals to all ages for a Thanksgiving dinner.
Author: Marge Taggart @Marge1162
This refreshing fruit salad is summertime in a bowl. We adored everything about this recipe. The mixture of fruit is perfect. A bit tangy from the lemon and sweet from the honey, the dressing has the right...
Author: Lori Redifer
This has become one of our favourite salads of all time. It's fresh, its crispy and really delicious. I added some yellow bell pepper to mine.
Author: Jo Zimny
This is such a nice summer light salad which you can put either chicken, turkey, ham or just have it vegetarian style
Author: Carol Donald
As a small child I requested this at every Thanksgiving. The addition of the Sprite made this a carbonated jello salad with a great tang. Garnish with green grapes, pineapple slices or any other fruit...
Author: Nancy R @Robeyone
I love this salad it never get watery. You can add what ever fruit you like and it also makes a nice light dessert.
Author: Debbie Deverill
This salad is fresh and delicious! And really does taste like a margarita! You can use pretty much any fruit combo you'd like. I used strawberries, grapes, and oranges because that's what looked the freshest...
Author: Lindsey McCue
This fruit salad is a little different from most '5 cup', '7 cup', etc. fruit salads, in that it does not have coconut in it. The sweetness is provided entirely by the mini marshmallows. It is still sweet,...
Author: Martha Price
My grandma has made this for just about every holiday meal. I refuse to eat any other apple salad because hers is the best.
Author: Tiffanie Tillery
This light and refreshing recipe is great for dessert or for breakfast with yogurt.
Author: Lynn Clay
When I created this recipe, I started with my basic cherry fluff recipe, switched it up a bit, and it turned out great. This is a sweet, fluffy pink, dessert type salad with cherries, pineapple and marshmallows...
Author: Teresa G. @sokygal
What's better than a fresh fruit salad in the summer? A creamy fruit salad! The pineapple cream cheese dressing in this salad is simply wonderful. It's tangy, sweet, fruity, and very creamy. This is sure...
Author: Kendra W. Raymond
A dear friend gave me this recipe years ago. You will just love it! The first time I ever made it, I made it over and over. I just could not get enough of it. *Google pic*
Author: Sandy Griffith
A tart and sweet salad. I got this recipe from a cookbook that was given out on a school field trip to Imperial Sugar Company back in the early 70's.
Author: Sharon Whitley
My family loves this for Thanksgiving. I hope yours does too.
Author: joanna economakos
An easy salad perfect for a Christmas dinner table.
Author: Marjorie Milligan
I usually use vinaigrette dressings on my cole slaws, but I needed one that was more conventional and less pickle-y to take to an office pot-luck. This one has a more familiar creamy dressing and nice...
Author: A D @MintChocolateChick
We feel that making the food look good... makes the children want to try it! Make every meal special and fun! We make this for meals at home or to take to pot lucks or picnics... with a few minutes of...
Author: Colleen Sowa
This is a little different version of the typical pink fluff as the sour cream and pecans give it a new twist. ENJOY!
Author: Stephanie Dodd
Great for parties and is only 2 pts for one cup for those of you who are weight watcher member counting points.
Author: Lisa Wiltse
This is one of my Mom's recipes she makes it for every family gathering. It's my youngest son's favorite when he's home on leave he always wants this salad. This is always a hit on the holiday's Christmas,...
Author: susan simons
Other than boil the water I would let my children make this. It was a thrill to them when it was served to say 'I made that". Light and refreshing and very easy to make.
Author: Bonnie Bryant
When I was in high school, we lived in St. George, Utah. St. George is known as Utah's Dixie because of the hotter weather, even in the winter. This salad can have many additions of different fruits. What...
Author: Jolayne Cooper
I love fall baking and cooking. Apples and pumpkin are always at the top of my list of foods to cook with in the fall. This apple salad reminds me of autumn and it is so yummy!
Author: Laura Yoder
Many years ago, someone in the family collected recipes from descendants of my great grandparents, William M. and Florence E. (Snodgrass) Whaley and had them compiled into a cookbook. I am posting those...
Author: Claudia McClaran
This is my delicious, lightened-up version of a cherry and pineapple salad, a cool and creamy cherry fluff with sweet, juicy cherries, little pineapple tidbits and soft, sweet mini marshmallows. If you...
Author: Teresa G. @sokygal
I'm sure Grandma got this out of a recipe book but she adopted it as her own, either way it was always my favorite.
Author: Linda Smith
This is a recipe that I always make for winter holidays. It's great that you can make it weeks ahead & put it in the freezer.
Author: Julie Lusero